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Bacon Wrapped Dates
Try these irresistible bacon wrapped dates—sweet, savory, and perfectly caramelized. An easy crowd‑pleasing appetizer that delivers big flavor with just a few ingredients. This elegant, delicious appetizer is incredibly easy to make.
INGREDIENTS
- 12 – 16oz. (about 2 dozen) Medjool dates, pitted
- 1 pound Kentucky Legend Bacon, cut in half
- Kosher salt, to taste
DIRECTIONS
- Preheat the oven to 425 degrees F.
- Wrap each date with half a piece of bacon and secure with a toothpick.
- Bake, turning the dates halfway through so the bacon is evenly cooked, 15 to 18 minutes. Remove from oven and sprinkle dates with Kosher salt to taste.
- Serve warm or at room temperature and enjoy!


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10min.PREP TIME
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30min.TOTAL TIME
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24SERVINGS
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