Legendary Recipes

Kentucky Legend’s uncompromising, authentic, perfected premium meats are available in a variety of sizes, flavors and precooked and pre-sliced options—giving you and your family the chance to enjoy, with little to no preparation, a richly fulfilling meal any time of day, any day of the week.

BROWSE RECIPES

BY CATEGORY
Breakfast Entrees

Breakfast Entrees

Breakfast Entrees
Lunch/Dinner Entrees

Lunch/Dinner Entrees

Lunch/Dinner Entrees
Glazes

Glazes

Glazes
Appetizers

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Desserts

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BROWSE RECIPES

BY MAIN INGREDIENTS
HAM

HAM
TURKEY

TURKEY
LUNCH MEAT

LUNCH MEAT
BACON

BACON
PORK CHOPS

PORK CHOPS
HOT DOGS

HOT DOGS
DICED & CUBED HAM

DICED & CUBED HAM

Bacon and Ham Nachos

These meaty nachos definitely enter into full-on meal-territory.

INGREDIENTS

  • 1 package (8oz or 14oz) Kentucky Legend Diced & Cubed Ham
  • 1/2 cup crumbled Kentucky Legend bacon (about 8 slices)
  • 1 bag of tortilla chips
  • 1 cup shredded Mexican cheese
  • 1 avocado, diced
  • 3 green onions, sliced
  • 1 large tomato, diced
  • Fresh cilantro, chopped
  • A few dollops of sour cream

DIRECTIONS

  1. Preheat over to 400°F. Once oven reaches temp, bake bacon on a baking sheet for 15 minutes or until desired doneness. Remove from oven and set aside on a paper towel-lined plate to drain grease.
  2. While bacon is cooking, prep the various vegetable toppings. On another baking sheet or oven-safe skillet, arrange nacho chips in even layer. Top with ham and cheese and bake in oven about 10 minutes or until cheese is bubbly.
  3. Once bacon has cooled, chop and then top nachos with bacon, diced avocado, tomato, a few dollops of sour cream and cilantro. Enjoy!
  • 5min.
    PREP TIME
  • 25min.
    TOTAL TIME
  • 4
    SERVINGS
Bacon and Ham Nachos
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