Macaroni Ham Casserole

Enjoy it with with a slice of warm, crusty bread.

Ingredients

• 1 cup Kentucky Legend Diced & Cubed Ham
• 1/4 cup chopped bell pepper
• 1/4 cup chopped onion
• 1 tablespoon butter
• 1 tablespoon chopped pimientos
• 1 can cream of mushroom soup
• 7 to 8 ounces uncooked macaroni
• 1/2 cup milk
• 1 tablespoon chopped parsley
• 1/2 cup shredded Cheddar cheese

Directions

1. In a skillet, sauté the bell pepper and onion in the butter for 5 minutes.
2. Add ham and continue cooking until thoroughly heated.
3. Cook macaroni according to package directions; drain.
4. Combine all ingredients, except cheese, and pour into a greased casserole dish.
5. Bake at 350 degrees for about 30 minutes, until bubbly.
6. Sprinkle with cheese and bake until melted.