Legendary Recipes

Kentucky Legend’s uncompromising, authentic, perfected premium meats are available in a variety of sizes, flavors and precooked and pre-sliced options—giving you and your family the chance to enjoy, with little to no preparation, a richly fulfilling meal any time of day, any day of the week.

BROWSE RECIPES

BY CATEGORY

Breakfast Entrees

Breakfast Entrees

Lunch/Dinner Entrees

Lunch/Dinner Entrees

Glazes

Glazes

Appetizers

Appetizers

Sandwiches

Sandwiches

Salads

Salads

Soups

Soups

Side Dishes

Side Dishes

Desserts

Desserts

BROWSE RECIPES

BY MAIN INGREDIENTS

HAM

TURKEY

LUNCH MEAT

BACON

PORK CHOPS

HOT DOGS

DICED & CUBED HAM

Monte Cristos

INGREDIENTS

  • 2 eggs
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 4 slices white bread
  • 2 tbsp. yellow mustard
  • 2 tbsp. mayonnaise
  • 1/2 lb. Kentucky Legend Sliced Ham
  • 1/2 oz. gruyere cheese, shredded
  • 2 tbsp. butter

DIRECTIONS

  1. Beat eggs in a shallow dish (large enough to fit a sandwich). Add a few pinches of salt and pepper. Set aside.
  2. Assemble sandwiches. Spread mustard and mayonnaise on bread. Add ham, cheese, salt and pepper to personal preference. Slightly compress sandwich.
  3. Heat skillet over medium heat. Add butter and allow it to melt.
  4. Dip and coat each sandwich in beaten egg and place in skillet.
  5. Cook sandwiches 2-3 minutes on each side until browned and cheese has melted.
  6. Serve and enjoy!
  • 10min.
    PREP TIME
  • 15min.
    TOTAL TIME
  • 2
    SERVINGS
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