Tortellini Alfredo with Ham

Spruce up your pastas with some Kentucky Legend!


  • 1 package (8 ounces) cheese tortellini
  • 1 cup Kentucky Legend Diced & Cubed Ham (Tip: If you already have Kentucky Legend Quarter Sliced Ham, that will work! Just dice it on your own.)
  • 1 block (8 ounces) cream cheese, cubed
  • 1 package (0.7 oz) dry Italian dressing
  • 3/4 cup heavy cream
  • 1 cup milk
  • 3 ounces Parmesan cheese, finely grated
  • 4 tablespoons butter


  1. Add tortellini to a large pot of boiling water. Cook for about 10 minutes (until pasta is floating).
  2. Simultaneously, heat a large sauce pan over medium heat. Add the heavy cream, milk, cream cheese, Parmesan and Italian dressing, and stir frequently to create a smooth texture, about 2 minutes.
  3. Add ham to the sauce mixture and stir well.
  4. Drain the cooked tortellini and stir into the Alfredo sauce mixture. Enjoy!
prep time
10 MIN
total time
20 MIN